Heritage Spices Store
Authentic Kerala Spices
100% organic, hand-milled, and sourced directly from trusted local farmers in Kerala. Purity in every pinch.
Spices
Garam Masala - 50g
βΉOffer
In Stock
Heritage Spices' Garam Masala is a finely balanced, aromatic blend of premium Indian spices, carefully selected and ground to perfection. This 100% organic masala enhances the flavor and richness of a wide variety of Indian dishes including curries, lentils, rice preparations, and vegetables. Inspired by traditional Indian kitchens, this blend offers the authentic taste of homemade spice.
Ingredients:
Coriander, Cumin, Black Pepper, Cardamom, Clove, Cinnamon, Bay Leaf, Nutmeg, Mace, Dry Ginger.
Key Features:
100% Natural and Organic Ingredients
No Preservatives or Artificial Colors
Gluten-Free, Non-GMO
Stone-ground for authentic texture and aroma
Packed in hygienic, air-tight packaging to retain freshness
How to Use:
Add Β½ to 1 tsp towards the end of cooking to enhance aroma and flavor. Ideal for use in gravies, dals, biryanis, pulao, and vegetable dishes.
Shelf Life:
Best before 18 months from the date of packaging.
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Keep the pouch tightly sealed after use for maximum freshness.
FSSAI Lic No: 21521175000514
Spices
Garam Masala - 100g
βΉOffer
In Stock
Heritage Spices' Garam Masala is a finely balanced, aromatic blend of premium Indian spices, carefully selected and ground to perfection. This 100% organic masala enhances the flavor and richness of a wide variety of Indian dishes including curries, lentils, rice preparations, and vegetables. Inspired by traditional Indian kitchens, this blend offers the authentic taste of homemade spice.
Ingredients:
Coriander, Cumin, Black Pepper, Cardamom, Clove, Cinnamon, Bay Leaf, Nutmeg, Mace, Dry Ginger.
Key Features:
100% Natural and Organic Ingredients
No Preservatives or Artificial Colors
Gluten-Free, Non-GMO
Stone-ground for authentic texture and aroma
Packed in hygienic, air-tight packaging to retain freshness
How to Use:
Add Β½ to 1 tsp towards the end of cooking to enhance aroma and flavor. Ideal for use in gravies, dals, biryanis, pulao, and vegetable dishes.
Shelf Life:
Best before 18 months from the date of packaging.
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Keep the pouch tightly sealed after use for maximum freshness.
FSSAI Lic No: 21521175000514